Christmas Day Lunch 

Marco Pierre White Steakhouse Bar & Grill Restaurant

Enjoy a traditional Christmas Day Lunch in the relaxed atmosphere of our new Marco Pierre White Steakhouse Bar & Grill Restaurant with views across to Southampton’s medieval walls. It will be a memorable lunch with all the trimmings. You’re set for an unforgettable Christmas lunch with a festive drink on arrival, and of course plenty of hats, crackers and novelties.

 

Pre-order your courses from the menu below:

Sittings are available from 12.30pm to 2.30pm

 

Price includes

A festive drink on arrival

Three course Christmas Lunch

Coffee with Mince Pies

 

To start, choose from

Cauliflower and Chive Soup (gf) (Ve) (v)

Chilled Trio of Smoked Salmon, Lemon Poached Prawn and Crayfish (gf)

 

Mains

Traditional Roast Turkey with roast potatoes, honey glazed carrots, winter vegetables and red wine jus (gf)

Fillet of Beef with roast potatoes, honey glazed carrots and winter vegetables (gf)

Trout Fillet with parsley new potatoes, lemon coriander cream (gf)

Forest Mushroom and Butternut Wellington chive cream (v)

 

Desserts

Christmas Pudding with brandy sauce (gf) (v) (Ve)

Millefeuille with caramel sauce (v)

Chocolate Tart with clotted ice cream (v)

Vintage Cheese & Biscuits (gf)

 

Followed by Coffee, Tea & Mini Mince pies

 

£94.95 per adult

£49.95 per child (aged 12-16 years)

£34.95 per child (aged 6-11 years)

Children aged 5 and under are complimentary

Christmas Day Lunch In ‘Venetian Style’ 

The Mayflower Suite 

Join friends and loved ones for Christmas Day Lunch in the Mayflower Suite and celebrate “Masquerade Christmas”. Pre-order your starter and main course from the menu below, followed by your choice of dessert from the tempting dessert buffet on the day. Not forgetting all the trimmings and festive novelties, you are assured a memorable family Christmas.

  

Sittings are available from 12pm to 2.30pm

  

To start, choose from

Cauliflower and Chive Soup (v) (Ve)

Chilled Duo of Smoked Salmon Lemon Poached Prawns (gf)

Mains

Traditional Roast Turkey with roast potatoes, honey glazed carrots and winter vegetables and red wine jus (g)

Trout Fillet with parsley new potatoes, lemon coriander cream (gf)

Forest Mushroom and Butternut Wellington chive cream (v)

Desserts

Christmas Pudding with brandy sauce (gf) (v) (Ve)

Millefeuille with caramel sauce (v)

Chocolate Tart with clotted ice cream (v)

Followed by Coffee & Mini Mince pies

£69.95 per adult

£34.95 per child (aged 12-16 years)

£19.95 per child (aged 6-11 years)

Children aged 5 and under are complimentary

 

For full details, please see our terms and conditions.

To discuss your plans for Christmas at the Grand Harbour Hotel please contact our Events Team on 023 8063 3033 or email them directly at sales@grandharbourhotel.co.uk.